Welcome to To Vegetables, With Love, a celebration of a vegetable life, less ordinary. Find archived recipes on my recipe index. My book Tenderheart is available from Books are Magic, Kitchen, Arts and Letters, Book Larder, Bold Fork Books and also here
omg thank you for this recipe!!!!!! it's one of my favorite Vietnamese dishes—I used to visit extended family (nearly) every summer in Đà Nẵng, and we'd always go to a specific bánh xèo place for lunch
omg thank you for this recipe!!!!!! it's one of my favorite Vietnamese dishes—I used to visit extended family (nearly) every summer in Đà Nẵng, and we'd always go to a specific bánh xèo place for lunch
I've never made it at home before—excited to try!
I hope you enjoy it. It just makes me so happy to be able to make this at home.
I’m so excited about this recipe. I love love Banh Xeo and this veggie based filling sounds delicious.
It’s such a satisfying meal. I hope you enjoy this recipe.
I’ve never heard of mushrooms and tofu bánh xèo. It looks super tasty! I’ll try it out and let you know.
oh my oh my oh my!