8 Comments
Feb 10, 2023Liked by Hetty Lui McKinnon

Another name option could be RisOatto? šŸ˜‚

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I actually mention that above!

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Feb 10, 2023Liked by Hetty Lui McKinnon

OH, I'm so sorry!! How did I miss that sentence?!!

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It's a good name!

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Feb 14, 2023Liked by Hetty Lui McKinnon

the happiness coming from that book photo is contagious!! and from the oat-sotto to the mapo potatoes (!) to the artichoke lobster rolls, I officially have too many links open.... jk

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This is fascinating. I am a subscriber to NYT so I can access all of these (delicious!) but I didn't know they had a gift link! Thanks for the head's up.

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Feb 9, 2023Liked by Hetty Lui McKinnon

Thank you thank you thank you for the lobster-free lobster roll recipe!!! I have a shellfish allergy in a family of lobster lovers, and Iā€™m always left out when they chow down, and now I have something delicious for me (and Iā€™m an artichoke fiend). This looks killer!

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Hi Jessica, I'm so happy to hear that you can now join in the lobster party without feeling left out! Its not fun being left out ;) I hope you love the rolls x

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