6 Comments
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Ariel's avatar

I am soooo excited for this book to arrive!!

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Hetty Lui McKinnon's avatar

It's so good, I made the taro fritters last night too, outstanding!

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Lisa McLean's avatar

He is definitely channeling French onion dip from my youth.

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Lina's cookbooks chronicles's avatar

looking forward to discover this new cookbook. sounds amazing!

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Megan's avatar

I saw this posted as I was standing at my fridge wanting a snack. Made the dip immediately. So refreshing and yes, a great way to eat more veg!

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Amy Kerr's avatar

This platter has “solo spring dinner just for ME” written all over it.

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