This is May’s free To Vegetables, With Love newsletter, available to free and paid subscribers.
1) that cauli char is the most perfect I have ever seen (and formerly, the whole-charred cauli at miznon in paris blew.me.awayyyyy)
2) the shout-outs to the indies, specifically, books are magic, made my heart warm <3
1) that cauli char is the most perfect I have ever seen (and formerly, the whole-charred cauli at miznon in paris blew.me.awayyyyy)
2) the shout-outs to the indies, specifically, books are magic, made my heart warm <3