A vegetable life less ordinary, with Hetty Lui McKinnon
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“Everything Hetty makes, I want to eat. ”
Luisa Weiss, Letter from Berlin
“For all the vegetable lovers, great recipes and inspiration!”
Giulia Scarpaleggia, Letters from Tuscany
“There's always tons to glean from Hetty's writing and recipes. I look forward to her dispatches and intimate conversations! ”
Andrea Nguyen, Pass the Fish Sauce